2021年12月英語(yǔ)六級(jí)作文預(yù)測(cè)搶先看:快餐在
2021-11-27點(diǎn)擊量:151
2021年12月英語(yǔ)六級(jí)作文預(yù)測(cè):快餐在中國(guó)的發(fā)展TheGrowthofFastFoodinChina快餐在中國(guó)快速發(fā)展Inpresent-dayChina,wecanfindtwotypesoffastfood:westernandChinese.However,notuntiltherecentdecadehaswesternfastfoodbecomepopularinChina.BeforethefirsthamburgerwalkeditswayintotheChinesefoodmarket,wehadlittleideaaboutsuchtermsashotdog,pizza,potatochips,letaloneKentuckyandMcDonald's.Itisthereformandopening-uppolicythathasbroughtabouttheinterflowofthefoodculturebetweenChinaandthewesterncountries.Fastfood,bothChineseandwestern,hasseveraladvantages.Inthefirstplace,fastfood,asischaracterizedbyitsname,isfast.Thefoodisalwaysreadyandfresh,waitingforitscustomers.Thissavespeople'sprecioustime,andconsequentlygoeswellwiththetempooflifeinmodernsociety.Secondly,itisveryconvenient.Asweknow,fastfoodrestaurantsaremuchthesameascafeterias.Customersmayfeelfreetohelpthemselvestoanyvarietyprovidedandeattotheirhearts'content.Thirdly,fastfoodrestaurantsareenvironmentallycomfortable.Cleandishes,shinytables,decentserviceandlightmusicallstimulatepeople'sappetitetoeatmore.Theabove-mentionedadvantagesmakefastfoodbecomerootedinalmostallpartsofthecountryandenjoypopularityamongpeople.That'salsowhynowadaysSingaporefastfood,TurkishfastfoodandIndian-PakistanifastfoodhavefoundtheirhomesinChina.Aseverycoinhastwosides,fastfoodalsohasitsdisadvantagessuchaslackofnutrition,dulltaste.Nevertheless,theseareminorpointscomparedwithitsadvantages.Sincemostpeopleagreewithfastfood,ittendstogrowmorerapidly.本文由培訓(xùn)無(wú)憂網(wǎng)新東方教育專屬課程顧問(wèn)整理發(fā)布,更多大學(xué)英語(yǔ)四六級(jí)考試培訓(xùn)課程信息歡迎關(guān)注培訓(xùn)無(wú)憂網(wǎng)英語(yǔ)四六級(jí)培訓(xùn)頻道或添加老師微信:15033336050...